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Documentation/Recipes

Recipes

Building a recipe, importing it with AI, scaling it, and what it costs and contains.

Creating a recipeIngredients in sections, a yield, a pan or cake size, and where the cake density comes from.Importing with AIA recipe from a PDF, photos or pasted text, checked before it is saved.Scaling a recipeChange the yield or the pan, and every amount, cost and dimension follows.What a recipe costsIngredient cost, the part you buy but never use, waste and extra costs, and the price you will charge.Nutrition and allergensCalories and macros for the batch on screen, and the allergens your ingredients bring with them.Sub-recipesA recipe inside a recipe: how it scales, what it costs, and what stops you deleting it.
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